Let's prepare exotic cocktails

Within the combinations of liquor, there are multiple possibilities, among them, is the realization of cocktails , alcoholic beverages with different fruit and juice additions.

Now, we will teach you 2 types of exotic and simple cocktails that you can perform to surprise in your celebrations.

dawa cocktail - Bissap You can take a sip of African culture, reflected in this type of preparation. About the name, Dawa is a typical Kenyan cocktail, this word means "medicine" in Swahili. On the other hand, Bissap is the national drink of Senegal, composed of the juice of the Hibiscus (flower of Jamaica).

Ingredients:
- 50ml of Vodka
- Hibiscus Juice (Bissap)
- juice of a lemon
- 3 or 4 ice
- 1 spoon of sugar
- 1 tablespoon honey

Preparation
1. First take the mixing bottle or shaker and combine the Vodka , honey and the juice of lemon
2. Add the sugar and ice, beat for 30 seconds.
3. In a margarita glass, pour the preparation and complement with the Hibiscus Juice (Bissap)
4. Garnish with lemon or Hibiscus.

Pisco Sour Cocktail We are going to Peru and Chile, where within its gastronomy we can find this drink based on lemon with some variations in its ingredients. Its name comes from the union of the words "Pisco" which is the grape brandy and "Sour" which means acid or bitter.

Ingredients:
3 ounces of pisco
1 ounce lemon juice (preferably green for acidity)
1 egg white
1 ounce sugar syrup 2 drops Angostura bitters
6 cubes of ice

Preparation

1. Add all the ingredients, except the egg white, to the blender and blend for one minute approximately.
2. Next, enter the egg white.
3. Beat for about 5 more seconds until the whites foam.
4. Decorate with drops of Angostura, slices of l magnet , and ready.

Buy spirits to prepare fruit cocktails, vodka cocktails, rum cocktails and more.