Ricard Aperitif Liqueur Bottle - 700ml

Ricard is a pastis, or anise-based liqueur, made according to French traditions. According to Paul Ricard's original recipe, Ricard anise should be served cold and is prepared by adding 10 cl of cold water to 2 cl of Ricard, adding ice cubes at the end. Ricard can be diluted more or less, depending on each person's taste. Frequently taken after eating or with coffee or to give an aromatic touch to citrus cocktails.